The rainforest cacao comes from Peru, from the Amazon region of the Machiguenga tribe.
The combination of Fenix cacao mass, cacao butter, and panela (pure sugar cane) creates an 83% dark chocolate.
No other substances or additives are added.
A pure product full of energy and love.
Pleasantly bitter and delicately sweet without the need for additional ingredients.
This unique cocoa, with its exceptional taste and powerful effects, has earned it the nickname "Phoenix." With its power, it transforms the old and brings new energy into our lives.
This exceptional cocoa is listed as a protected Peruvian national heritage.
The Machiquengua tribe takes care of the wild cocoa trees. It is an ancient Criollo variety called Chuncho.
Treat yourself to a cup of this unique cocoa.
Contains: 83% cocoa mass, 7% cocoa butter, 10% panela
Origin: Peru
You can choose from 3 sizes: 250g, 500g, and 1kg.
Energy value per 100g: 600 kcal / 2510 kJ
Fat: 60g / saturated fatty acids: 28g
Carbohydrates 118g / of which sugars 8g Protein 11g, Fiber 10g.
